Kampot Red Salted Pepper 50g

 

No need for a mill, Salted Fresh Red Peppercorns from La Plantation are crushed and ready to eat.

Sublime on meats, seafood and pasta (‘Caccio and Peppe’ with Fresh salted Red Pepper is divine ).
You can also sprinkle your preparations, salads or oysters with a few corns.

Known as the finest pepper in the world by chefs and foodies, Kampot Pepper PGI develops a unique flavor, thanks to its terroir and long tradition of artisanal farming in the region of Kampot in southern Cambodia.